When dipping bread in olive oil, the oil presents the main ingredient of the dish, so it becomes the star of the show, and that’s why you have to look for an extra virgin olive oil with high quality that tastes great all on its own !
To have a strong flavor that will complement the bread itself, Olyfo's extra virgin olive oil is your best choice for dipping bread.
Olyfo’s olive oil is the freshest type of olive oil, and it will add a special touch to every dish you add it to !
Here’s a quick recipe for an easy olive oil dip that perfectly goes with crusty loaf.
- Extra virgin Olive oil
- Oregano
- Basil
- Salt & Pepper
- Red pepper flakes
- Garlic
1- First, mix the Basil with the oregano, add salt with pepper and red pepper, and then add some garlic to the mix in a small bowl
2- Second, drizzle Olyfo’s extra virgin olive oil all over the mix
3- And finally enjoy the taste of it, for a delicious charcuterie night !